• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Everyday Nourishing Foods
  • Home
  • Recipes
  • Breakfast ideas
  • Lunch ideas
  • Dinner ideas
  • About
menu icon
go to homepage
  • Recipes
  • Instant pot
  • Millet
  • About
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • search icon
    Homepage link
    • Recipes
    • Instant pot
    • Millet
    • About
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Uncategorized

    Passionfruit cake

    Oct 8, 2022 by Sravanthi. This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases.

    • Facebook19
    • Twitter
    • Yummly
    • Pocket
    • Reddit
    • Flipboard
    • Mix
    Jump to Recipe

    Passionfruit eggless cake is a simple cake recipe made with whole wheat flour and fresh Passionfruit juice. This is recipe is eggless but it’s not vegan. I replaced the egg with buttermilk to make it moist and fluffy.

    I got some very good organic Passionfruits and wanted to make something with it other than simple juice and hence this cake.

    Though I don’t bake cakes often, I do it occasionally for my daughter as homemade cakes are always better than store-bought cakes which will have unnecessary preservatives and additives. Just with a few basic techniques, we can bake the moist and fluffy cake at home.

    Passionfruit eggless cake recipe

    I generally use coconut sugar for baking cakes but here I have used raw khandsari sugar which is a traditional unprocessed sugar with trace minerals. Raw unbleached sugar can also be used here.

    I do eat eggs but some of my family members don’t, so all my cakes are usually eggless. Instead of egg here, used buttermilk with baking soda. Sometimes I also use flax seeds gel or milk for baking a cake.

    If you try this recipe or any of my recipes, please share your valuable feedback. I would love to hear your feedback on any of my recipes. You can share the feedback here or on my personal Instagram or Facebook page. Please do share the recipe if you like it 🙂

    Passionfruit eggless cake recipe:

    Tried this recipe?Give the rating by clicking ★ below
    Passionfruit eggless cake recipe

    Passionfruit cake

    Sravanthi
    Eggfree whole wheat cake with fresh passion fruit pulp
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 30 mins
    Cook Time 30 mins
    Total Time 1 hr
    Course Dessert
    Cuisine American
    Servings 1 loaf
    Prevent your screen from going dark

    Ingredients
      

    • 1 cup Whole wheat flour
    • 1 teaspoon Baking powder
    • ¼ teaspoon Salt
    • ⅛ teaspoon Baking soda
    • ½ cup Raw khandsari sugar
    • ¼ cup Coconut oil
    • 3 tablespoon Passionfruit juice
    • 3 tablespoon Milk
    • 3 tablespoon Yogurt
    • ⅛ teaspoon Baking soda

    Instructions
     

    • Preheat oven to 180 C for at least 20 minutes.
    • Take a mixing bowl and add 1 cup whole wheat flour to the sieve.
    • Add 1 teaspoon baking powder to the flour.
    • To this add ¼ teaspoon salt.
    • Add a pinch or ⅛ teaspoon baking soda to the flour.
    • Sift everything, mix well and keep it aside.
    • Take 3 tablespoon of yogurt in a small bowl and add a pinch of baking soda. Beat it well with a spoon and keep it aside. After a couple of minutes, the mixture turns frothy because of the reaction between baking soda and yogurt.
    • Meanwhile, extract juice from passionfruit. For making juice, just take the passionfruit pulp on to a strainer and mash it with the spoon. I got 3 tablespoon of juice from 2 passionfruits.
    • Now take a mixing bowl and add ¼ cup coconut oil and ½ cup sugar. Whisk it well for a minute or so with a hand whisker.
    • Now add buttermilk-soda mixture to this and mix it once. To this, add 3 tablespoon passionfruit juice and whisk it for a couple of minutes.
    • Now add sifted flour mixture to this wet mixture in three intervals. Every time when you add flour mixture, add 1 tablespoon of milk and mix it with light hands.
    • The final mixture should be of pouring ribbon consistency. If required you can add one more tablespoon of milk or passionfruit juice.
    • Line a baking pan with butter paper and pour the cake mixture into it. You can add passionfruit seeds or pulp as topping as well.
    • Bake the cake for 30 minutes at 180 C. Check at 25 minutes as baking time depends varies from oven to oven. If a toothpick comes out clean when inserted into the cake, then the cake is ready.
    • Take cake out of the oven and cool it on a wire rack. Slice the cake when it is cooled completely and the cake is ready to serve!
    Tried this recipe?Let us know how it was!

    Detailed steps for making Passionfruit eggless cake:

    • Preheat oven to 180 C for at least 20 minutes.
    • Take a mixing bowl and add 1 cup whole wheat flour to the sieve.

    Passionfruit eggless cake steps

    • Add 1 teaspoon baking powder to the flour.

    Passionfruit eggless cake steps

    • To this add ¼ teaspoon salt.

    Passionfruit eggless cake steps

    • Add a pinch or ⅛ teaspoon baking soda to the flour.

    Passionfruit eggless cake steps

    • Sift everything, mix well and keep it aside.

    Passionfruit eggless cake steps

    • Take 3 tablespoon of yogurt in a small bowl and add a pinch of baking soda. Beat it well with a spoon and keep it aside. After a couple of minutes, the mixture turns frothy because of the reaction between baking soda and yogurt.

    Passionfruit eggless cake steps

    • Meanwhile, extract juice from passionfruit. For making juice, just take the passionfruit pulp on to a strainer and mash it with the spoon. I got 3 tablespoon of juice from 2 passionfruits.
    • Now take a mixing bowl and add ¼ cup coconut oil and ½ cup sugar. Whisk it well for a minute or so with a hand whisker.

    Passionfruit eggless cake steps

    Passionfruit eggless cake steps

    • Now add buttermilk-soda mixture to this and mix it once.

    Passionfruit eggless cake steps

    Passionfruit eggless cake steps

    • To this, add 3 tablespoon passionfruit juice and whisk it for a couple of minutes.

    Passionfruit eggless cake steps

    • Now add sifted flour mixture to this wet mixture in three intervals. Every time when you add flour mixture, add 1 tablespoon of milk and mix it with light hands.

    Passionfruit eggless cake steps

    Passionfruit eggless cake steps

    Passionfruit eggless cake steps

    • The final mixture should be of pouring ribbon consistency. If required you can add one more tablespoon of milk or passionfruit juice.

    Passionfruit eggless cake steps

    • Line a baking pan with butter paper and pour the cake mixture into it. You can add passionfruit seeds or pulp as topping as well.

    Passionfruit eggless cake steps

    Passionfruit eggless cake steps

    • Bake the cake for 30 minutes at 180 C. Check at 25 minutes as baking time depends varies from oven to oven. If a toothpick comes out clean when inserted into the cake, then the cake is ready.

    Passionfruit eggless cake steps

    • Take cake out of the oven and cool it on a wire rack. Slice the cake when it is cooked completely and is ready to serve!

    More Uncategorized

    • whole wheat nankhatai
      whole wheat nankhatai recipe
    • Makhana raita recipe
      Makhana raita recipe | Foxnuts raita recipe
    • Facebook19
    • Twitter
    • Yummly
    • Pocket
    • Reddit
    • Flipboard
    • Mix

    Recent Posts

    easy lentil wraps in a plate

    Easy lentil wraps (Vegan high protein red lentil tortillas)

    instant pot black beans in a bowl

    Instant pot black beans (Soaked and dried)

    indian spiced basmati rice in a bowl

    Fragrant Indian rice (Spiced Basmati rice)

    instant pot masoor dal in a bowl

    Instant pot Masoor dal (Easy Red lentils dal)

    Primary Sidebar

    Google Web Stories

    Take a look at my web stories...

    Namaste :)

    Hello, I’m Sravanthi. Here I share easy, healthy, and tasty recipes. I believe in “we are what we eat” and always try to eat homemade food. All my recipes are free from processed foods or ready-made foods and can be done easily without spending much time in the kitchen. more about me!

    Follow me on social media

    • Facebook
    • Instagram
    • Pinterest
    • Twitter

    Footer

    ↑ back to top

    About

    • About Me
    • Privacy Policy

    Recipes

    • Instant pot recipes
    • Millet recipes

    Contact

    • Contact

    As an Amazon Associate, I earn from qualifying purchases.