1
Add soaked and washed lobia and millet to instant pot inner pot. You can use rice and any lentil for making this recipe.
2
Add chopped veggies of your choice. Also add turmeric powder, red chili powder, coriander powder, salt, cloves, and cardamom.
6
Add this tadka to the cooked mixture, mix it well, and adjust the salt. Finally, add the coriander leaves and khichdi is ready to serve!